Agricultural
Indonesia' Nature's Finest Treasures
Explore our range of high-quality land products, carefully sourced and processed to meet international standards.

Cloves
Product Description
Known for their distinctive aroma and rich flavor, our cloves are sourced from the finest plantations in Indonesia. Ideal for the food, health, and cosmetics industries, our cloves are naturally processed to ensure exceptional quality and authenticity.

Candlenuts
Product Description
A cherished ingredient in Indonesia’s culinary heritage, candlenuts bring depth and richness to traditional dishes. Known for their versatility, our candlenuts are meticulously selected to capture the authentic flavors of Indonesia, ensuring every dish reflects the true essence of its vibrant culture.

Nutmeg
Product Description
Indonesia is one of the world’s largest producers of nutmeg, a prized spice known for its warm, nutty flavor and aromatic qualities. Grown primarily fertile volcanic soil, Indonesian nutmeg is celebrated for its exceptional quality and rich history. For centuries, it has been a cornerstone of global trade and culinary traditions, adding depth to both sweet and savory dishes.

Mace
Product Description
Mace, the delicate and aromatic spice derived from the reddish aril of the nutmeg seed, is one of Indonesia’s hidden treasures. Known for its slightly sweeter and more refined flavor compared to nutmeg, Indonesian mace is highly sought after in global culinary and spice markets. Grown in the nutrient-rich soils of regions, it adds a unique depth to dishes, baked goods, and spice blends.

Cardamom
Product Description
Cardamom, or kapulaga, is a fragrant spice widely used in cooking and traditional
remedies. Grown in Indonesia's tropical climate, it has a sweet, spicy aroma that enhances both sweet and savory dishes. Known for its natural health benefits, cardamom is popular in teas, curries, and baked goods.
remedies. Grown in Indonesia's tropical climate, it has a sweet, spicy aroma that enhances both sweet and savory dishes. Known for its natural health benefits, cardamom is popular in teas, curries, and baked goods.

Elephant Yam
Product Description
Elephant yam, locally known as porang, is a versatile and nutrient-rich tuber native to Indonesia. Thriving in the country’s tropical climate and fertile soils, it is valued for its high glucomannan content, a soluble dietary fiber with numerous health benefits. Widely used in traditional cuisine and modern food products like shirataki noodles, elephant yam is also gaining global recognition for its role in sustainable and health-conscious diets.

Coffee Bean
Product Description
Indonesia is celebrated for its diverse and exceptional coffee beans, each offering unique flavors shaped by the country’s rich volcanic soil and tropical climate. From earthy, full-bodied varieties to smooth and aromatic blends, Indonesian coffee provides a world of taste experiences. Grown across various regions, these beans are renowned for their bright acidity, complex profiles, and rich cultural heritage. Every cup tells a story of Indonesia’s natural bounty and the craftsmanship behind its coffee traditions.